We build great cider.


We dig in the soil, sweat in the sun, and work late into the night. We hand select our apples, pressing, fermenting, and blending to bring you the highest quality cider available. We’re dedicated to this wild nectar and don’t take any shortcuts. When the job is done, we like to wipe the dust off and kick back with a cold glass and a deep sense of satisfaction.

No tricks, just great, honest hard cider.



At Outlier Cellars, we control our production down to the last drop. We keep our production space cool, using slow, cold fermentations to bring out our cider’s unique, subtle flavors. Stop by and taste the difference for yourself.

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Tasting Room

Set on the South Bank of the Mancos River, the Outlier Cellars tasting room is a flavor all its own. Where the Old West meets the New, come experience the center of Southwest Colorado’s cider community.

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